SF Food Zine
Thu Nov 30, 2017 · 51 words

November 2017, San Francisco


A celebration of all things food in San Francisco: what’s hot and what’s not. The first print includes a feature on egg tarts, a and a 1 - minute interview with a chef,amongst other random stories and covers. Seen through the lens of a Duna stagiaire.

Food Zine Food Zine

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